Lunch | Dinner | Dessert | Weekend Brunch | Wine List | Margaritas

 

Starters

 

Annabelle's New Mexican Chile    

cup $3

Bowl $6

Roasted Garlic and Goat Cheese      $10

baguette, tomato basil salsa

Doc's Chile Relleno     $12

anaheim chile, salsa fresca, pumpkin seeds, goat cheese cream

Seared Scallops   $15

red chile pesto

Clams & Chorizo      $15

spinach, tomatoes, white wine-butter sauce

Caesar   $6

romaine hearts & baby kale

 

Roasted Beet & Lentil     $6

greens, lemon dijon vinaigrette

Spinach Salad    $7

bacon, pear, red onion, grapes, honey sesame dressing

 

entrees

Blue Corn Chicken Enchiladas     $15

spanish rice, pinto beans, choice of chile

Burgers   $12

Elk- bacon, cheese, french or sweet potato fries

Beef- green chile, cheese, french or sweet potatoe fries

Trout Schnitzel    $25

roasted potatoes, onions, lemon chile butter

Sauteed Shrimp     $21

ham, onions, snap peas, creamy polenta

Rabbit & Rattlesnake Sausage      $17

braised cabbage, fried mustard potatoes

Doc's Chile Relleno Platter     $25

2 blue corn-beer battered anaheim chiles, green chile, rice, pinto beans, punpkin seeds & goat cheese cream

Zippy's BBQ Pork Ribbs      $18

1/2 rack, corn bread pudding, sauteed vegetables

 

Local Lamb Shank     $26

braised with red wine, horseradish mashed potatoes

Grilled Ribeye (12oz)      $34

pumpkin risotto, green chile aioli

 

Children's Menu available upon request